Qzeen’s Homemade Chicken Chapli Kebabs
Grandma’s instructions to cook:
1. Take the kebabs out of the freezer to defrost
2. Pan fry them with a lid for 5 to 10 minutes (add a few drops of oil)
3. Remove on tissue paper when golden brown
₨1,630
A Mughlai-influenced Pashtun-style minced kebab, made from ground chicken with various spices in the shape of a patty.
Qzeen’s Homemade Chicken Chapli Kebabs
Grandma’s instructions to cook:
1. Take the kebabs out of the freezer to defrost
2. Pan fry them with a lid for 5 to 10 minutes (add a few drops of oil)
3. Remove on tissue paper when golden brown
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